Telephone: +44 (0)115 969 9800    cake decorating facebook      SALE      Cake Blog     Contact Us      Create an Account       Log In
Cake Decorating
Cake Decorating Home PageNew Cake Decorating ProductsCake Decorating Shop AccountShopping Cart

    Quick Search
    Shop by Category

    Shop By Occasion
    Reviews
Write ReviewPlease Login to write a review of this product.
*Acetate Strips 6cm Width (Sold per Metre)
[RO12] Weight: 20 grams / 0.71 oz
*Acetate Strips 6cm Width (Sold per Metre)Enlarge

 1.49 
Quantity:

          Buy Now In Stock

 

 

 

 

 

Acetate strips are perfect for making chocolate colours for your cakes.

Colour your chocolate with flo-coat and Americolor gel colour to make colourful designs with chocolate and use the acetate strips to get that fantastic shine after setting.

Great chefs commonly use acetate sheets to put stunning finishing touches on cakes, candies and other desserts. Bakers use the sheets by spreading a thin layer of chocolate or candy onto a sheet, which can then be picked up and moulded into fanciful shapes or placed on baked goods. In this way, chefs can create chocolate cut-outs, wraps and decorations for their pastries. It's even possible to print designs on the acetate and then use them as "transfer sheets" for your desserts.


1. Cut the acetate sheet into shapes that will fit the cakes you're trying to cover. For example, if you have a round cake, you can cut a circle for the top and long strips for the sides.

2. Place the pieces of the acetate sheet flat on the counter on top of a piece of foil or wax paper.

3. Pour a thick layer of melted chocolate or liquid candy on the pieces and use a spatula to spread it evenly onto the acetate sheet. The candy will bleed over the edges onto the foil or wax paper beneath.

4. Leave the sheets to stand to allow the chocolate or candy to set for about five to 10 minutes until it is partially hardened but still very flexible. If you wait too long, the chocolate will become too firm to mould around your    cake.

5. Lift each piece of acetate sheet very carefully and press the candy-coated side against your baked goods.

6. Place the entire cake, with the acetate sheets firmly in place, into the refrigerator and wait 30 minutes or until the candy has completely hardened.

7. Peel the acetate sheets off the cake very carefully. The chocolate or candy must stay on your cake while you peel away the acetate sheets and discard them.

Related Products:
Valentines Love Flower Edible Cupcake Toppers x 30
Valentines Love Flower Edible Cupcake Toppers x 30
5.99
Sitting Sugar Cows x 42
Sitting Sugar Cows x 42
19.99
Keep Calm & Happy Valentines Edible Cupcake Toppers x 30
Keep Calm & Happy Valentines Edible Cupcake Toppers x 30
5.99
Cupie Doll Cupcakes
Cupie Doll Cupcakes
5.90
Double Hearts Sugar Decorations x 90 Pieces
Double Hearts Sugar Decorations x 90 Pieces
14.99
*Cake Push Up x 25
*Cake Push Up x 25
11.00
Football Pitch Edible Icing Sheet
Football Pitch Edible Icing Sheet
7.50
12 Sitting Sugar Farm Animals
12 Sitting Sugar Farm Animals
5.99
**Cake Push Up - Heart Shape Sample Pack Of x 3
**Cake Push Up - Heart Shape Sample Pack Of x 3
2.00
Blue Gingham Baking Cup -50mm
Blue Gingham Baking Cup -50mm
2.05
Black Stripe Cupcakes Cases - Paper Eskimo
Black Stripe Cupcakes Cases - Paper Eskimo
4.95
2mm Corrugated Cupcake Box Holds 25 Cupcakes x 50
2mm Corrugated Cupcake Box Holds 25 Cupcakes x 50
95.99
**Cake Push Up - Heart Shape x 100
**Cake Push Up - Heart Shape x 100
39.99
Hot Dots Baking Cups 50 Pieces
Hot Dots Baking Cups 50 Pieces
2.75
48 Mixed Sugar Sitting And Flat Bumblebee
48 Mixed Sugar Sitting And Flat Bumblebee
18.99
*Cake Push Up - Daisy Shape x 25
*Cake Push Up - Daisy Shape x 25
12.99
Perspex Cake Push Up Stand Holds 28
Perspex Cake Push Up Stand Holds 28
24.99
Cake Hearts Edible Cupcake Toppers x 12
Cake Hearts Edible Cupcake Toppers x 12
5.99
    Shopping Cart
0 items in cart
    Try Cake Lace
    Newsletter

    Signup now to receive special offers and new product information

    Like Us On Facebook

Copyright© 2014 The Cake Decorating Company  |   Privacy Notice  |   Conditions of Use  
Powered by osCommerce

Cake Decorating we accept paypal

Contact Details:
Phone: +44 (0)115 969 9800 | Office Hours: Weekdays 9:00am - 5.30pm | Email: info@thecakedecoratingcompany.co.uk
Location: Unit 2b Triumph Road, Nottingham NG7 2GA

UK Chamber Of Commerce Registration: 07509185 | VAT No: GB 112674238