A little goes a long way! LorAnn Super-Strength Flavours are three to four times the strength of water or alcohol-based flavourings or inchesextractsinches.
Use LorAnn's coffee baking & flavouring emulsion in any recipe calling for coffee and get more flavourful results! Perfect for adding a rich coffee flavour to cakes, cookies, frostings & sweet breads.
If substituting for brewed coffee in a recipe, add 1 teaspoon for every.5 cup of brewed coffee and increase other liquid by.5 cup.
1 teaspoon extract = 1 teaspoon emulsion
- Kosher Certified. (Star-K Certification)
- Gluten Free & Sugar Free.
- Contains: Water, Propylene Glycol, Natural Flavour, Xanthan Gum.
- Soluble in water.
- NOT Appropriate for use in chocolates and coatings.
Why not be more precise and use an LorAnn 1oz Oil Dropper?