Start October with a huge range of autumn-themed cake ideas in this brand new issue of Cake Masters!
"Every year, we produce a beautiful, rustic and warm themed issue, with vibrant cake projects reflecting this time of year!" - Rosie Mazumder, Editor.
Issue 73 is brimming with amazing cake masterpieces that are perfect for Autumn 2018, from spooky Halloween cakes to rustic wedding cakes.
This month's cover cake, Hello Autumn! is from Emily's Cake Design, in association with Sweet Stamp by AmyCakes.
What else is included?
• All the latest new and trends from the cake decorating universe!
• Tutorials on various cake designs, including rustic fall wedding cakes, dark fairy house cakes and Sid the Scarecrow cake!
• Interview with cake icon, Ron Ben-Israel
• Top tips from Tal Tsafrir
• The latest info on upcoming cake events, including Cake International!
• Giveaways & Competitions - win a case of Renshaw extra white fondant!
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*Orders for edible images have a cut-off time of 3:30pm – orders placed after this time will be dispatched for delivery the following weekend.