Create the most elegant lace designs for your wedding cakes with the Floral Fern Cake Lace Mat.
Originally created for the ‘Wedding Gowns Through the Ages’ feature at Cake International, this exquisite cake lace mat is a one of a kind design.
Overall the design forms a 3D corded lace effect on a mesh lattice background. Featuring a floral lace design that incorporates a number of flowers, ferns and leaves interspersed within it, you can use it to cover a tier with one continuous pattern, or cut out certain parts of the design to create individual decorations. You could even use the smaller pieces to decorate cupcakes, cookies and smaller baked treats.
The design is particularly suited for high class wedding cakes or for occasions that require supreme elegance. The mat is versatile and although it features a period design, it is great for use with both vintage as well as modern design cakes.
The Floral Fern Cake Lace Mat can also be used as an impression mat.
Use this silicone mat with Cake Lace mixes to apply edible lace to your cakes for a wide variety of occasions including birthdays, anniversaries and other celebrations! You attach Cake Lace by brushing a tiny amount of water onto your sugarpaste, and gently press your Cake Lace onto this.
Try colouring your white Cake Lace mix to achieve the looks of the some of the sample cakes you can see in the images. You can colour Cake Lace with Cake Lace lustre dusts or gel colours, Cake Lace recommend using Pro Gels.
Cake Lace mats are made from the highest quality food grade silicone. They are made to a specific thickness allowing you to create 3D lace with depth and dimension that is the thickness of real lace and just as intricate.
Design measures approximately 16" x 12"
This brand new Cake Lace comes pre-mixed and pre-coloured; all you need to do is apply this to your mat, following the instructions found below or on your tub.
The beauty of Cake Lace, once it has been made, is that it will stay moist and pliable for many months to allow you to create masterpieces that may take a period of time.
Q: How many sheets of Cake Lace can you make with 500g?
A: Depending on the design, you can achieve up-to 20-25 sheets.
Q: Does all the coloured Cake Lace dry stiffer than the standard white mix?
A: No, only the Pearlised White, Gold and Silver colours are stiff when dry, however, you can add white cake lace to the back of them and bake again in the oven to make them softer.
Q: Does the coloured Cake Lace stain the Cake Lace mats?
A: No it does not stain the mats.
Q: Can Cake Lace be applied to vanilla buttercream, ganache or swiss meringue buttercream?
A: Cake Lace can be applied to ganache and swiss meringue buttercream, however, we do not recommend applying to buttercream as this stays soft.
Q: Can I use Cake Lace on chocolate?
A: Yes, Cake Lace can be used on chocolate, some colours may need a tiny bit of edible glue to adhere.
To use 100g of pre-mixed Cake Lace:
1. Preheat your oven to 70-80°C.
2. Spread your Cake Lace mix onto the mat, using a Cake Lace Spreading Knife. Work the mix in all directions to ensure there is even coverage.
3. Remove any excess with the knife.
4. Place into your pre-heated oven for 8-10 minutes to dry your Cake Lace.
5. Remove from the oven and set aside for 5 minutes for the Cake Lace to cool.
6. Check that the Cake Lace is ready by peeling the edge of the Cake Lace from the mat. It should release easily. If it does not, the Cake Lace is not dry, so place it back in the oven for another two minutes, and test again.
7. Place the dried Cake Lace face down onto a clean surface and using the spreading knife, release it from the mat.
8. To fix the Cake Lace onto your cake or cupcakes, paint a small amount of edible glue onto the back of the Cake Lace and press it gently onto the cake. Alternatively, if you are not ready to use the Cake Lace, wrap it in greaseproof paper until you are ready to use it.
Cake Lace will remain pliable for many months, transporting your cakes will be a breeze.
We recommend storing the finished Cake Lace in some greaseproof paper, wrapped closely. Then wrap that in foil, and store away from strong lights and odours.
Suitable for vegetarians, vegans. Gelatin and gluten free.
May contain traces of nuts.
Ingredients: Water; Humectant: E1520; Thickener: E1422; Anti-caking agent: E555; Thickener: E415; Colourings: E171, E133, E102; Emulsifier: E433; Acidifier: E330; Preserver: E202.
E102 may have an adverse effect on activity and attention in children
EASTER DELIVERY 2019
Our Warehouse Heroes will be working over Easter so your orders will still be picked and packed but we will not have a mail collection until Tuesday 23rd April.
Order AFTER 4pm on Thursday 19th and BEFORE 4pm Monday 22nd April and expect your order on the below dates:
• Next Day - delivered Wed 24th April
• 2 Day - delivered Thu 25th April
• 3 Day - delivered Fri 26th April
• Saturday Delivery - delivered 27th April
• Sunday Delivery - delivered 28th April
NB: Orders placed using the SATURDAY or SUNDAY delivery method WILL NOT be delivered on Saturday 20th or Easter Sunday 21st April. Delivery will be scheduled for Saturday 27th or Sunday 28th April.
The above dates are a guide and not guaranteed. Couriers may experience a backlog of orders after the Easter weekend.
Dispatch Time & Price
Orders which are placed before 4pm (3:30pm for edible images) will be dispatched on the same working day (Monday - Friday). Please note that this does not include Bank Holidays.
3 Days (Mon-Sat) | £2.99 (Free - spend over £40) |
2 Days (Mon-Sat) | £3.99 (£1.99 - spend over £40) |
Hermes - Next Day Delivery (Mon-Sat) | £4.99 (£3.99 - spend over £40) |
DPD - Next Day Delivery (Mon-Fri) | £6.99 (£5.99 - Spend Over £40) |
Pre 10:30am (Mon - Fri) | £12.99 |
Pre 12:00pm (Mon - Fri) | £6.99 |
Saturday or Sunday Delivery* | £5.99 (£2.99 - spend over £40) |
Returns | |
International Delivery Pricing |
*Weekend deliveries are only possible for orders placed Mon-Fri before 4pm.
Please note, there may be additional postage charges if your order consists of unusually large or heavy items. If this is the case, you will be contacted prior to dispatch.
Next Working Day Delivery (UK)
Any order placed before 4pm (3:30pm for edible images) Monday - Friday, with the Next Working Day Delivery option selected, will be dispatched for delivery the following business day (Monday - Friday), between the hours of 8am - 9pm. A signature is required for this method, so you will need to be at the delivery address to sign for it. Please allow an additional 24 hours for any order to be delivered to the Scottish Highlands.
If delivery cannot be made, DPD will try again on the next working day. If this is unsuccessful, it will be held at the depot for an additional 5 working days. After this, the parcel will be returned to us, at a surcharge of £5.
Please Note: None of our services are a guaranteed service. DPD have a 98% success rate on next day deliveries.
Pre-Orders
Any order containing a product that is listed as a preorder, will be held until the preordered item has arrived in stock. Orders containing a preorder cannot be split, if other items are needed before the expected delivery date, these items should be ordered separately.
Weekend Deliveries (UK)
Any order placed before 4pm* on Friday, with the "Saturday Delivery" or "Sunday Delivery" option selected, will be dispatched on the same day for delivery between the hours of 8am - 6pm on the selected day. A signature is required for this method, so somebody will need to be at the delivery address to sign for it. If the order is placed after the 4pm cut-off on a Friday, the order will be dispatched for delivery on the following weekend.
Please note we are unable to guarantee any order being dispatched to the Scottish Highlands to arrive within the quoted time frame.
*Orders for edible images have a cut-off time of 3:30pm – orders placed after this time will be dispatched for delivery the following weekend.
Works better than the rest on the market never a problem
Lovely product but not sure the consistency is quite right to make 3d shapes, unlike the white which was perfect. I got there eventually, but I needed to leave the green butterflies to air dry for ages, having baked them. Having said that the back up I received from the company was second to none.
