If you've got a cake to paint, try using an airbrush machine. It's faster and easier than hand painting with a great selection of paints available.
If you're struggling with chocolate, try the chocolate melting machine. It keeps your chocolate melted at the right temperature so it is always ready to work with.
We even have sugarpaste rolling machines. Simply feed your sugarpaste through and turn the handle to get thin, even sugarpaste without the effort of rolling it out.
All of these machines are designed to take the effort out of preparing and decorating your cakes.