{"product_id":"clearance-serenity-3d-large-lace-mat","title":"Serenity - 3D Large Lace Mat","description":"\u003ch3 data-sleek-node-id=\"GCmh\"\u003eCake Lace Like No Other\u003c\/h3\u003e\n\u003cp data-sleek-node-id=\"188g\"\u003eThe Serenity Cake Lace Mat exudes sophistication and elegance with the use of overlapping ovals and swirls.\u003c\/p\u003e\n\u003cp data-sleek-node-id=\"0t7O\"\u003eThe mat also comes with two strips of similar designs; each covers the tiers of your cakes with the same grace that the design portrays.\u003c\/p\u003e\n\u003cp data-sleek-node-id=\"OEWo\"\u003eThe Serenity Cake Lace Mat is a new type of mat that truly replicates the different layers and depths that real lace has, with a \u003cstrong data-sleek-node-id=\"C16s\"\u003e3D design that allows select key features to stand out from the rest of your edible lace.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-sleek-node-id=\"ffHE\"\u003eYou can attach Cake Lace using a little water on your \u003ca title=\"Sugarpaste\" href=\"\/collections\/fondant\" data-sleek-node-id=\"4lCJ\"\u003esugarpaste\u003c\/a\u003e, or for effortless application use a \u003ca title=\"Broad Tip Water Brush\" href=\"\/collections\/modelling-tools\" data-sleek-node-id=\"Bzj5\"\u003ebroad tip water brush\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp data-sleek-node-id=\"yCLH\"\u003eThe Serenity Cake Lace mat can also be used as an impression mat.\u003c\/p\u003e\n\u003ch3 data-sleek-node-id=\"S7Tp\"\u003eSizes:\u003c\/h3\u003e\n\u003cp data-sleek-node-id=\"lffZ\"\u003eMat measures approx. \u003cstrong data-sleek-node-id=\"9YeA\"\u003eW:\u003c\/strong\u003e 11.73\" x \u003cstrong data-sleek-node-id=\"WiIP\"\u003eL:\u003c\/strong\u003e 15.5\" (29.8cm x 39.5cm)\u003c\/p\u003e\n\u003ch3 data-sleek-node-id=\"hHqM\"\u003eBenefits Of Cake Lace:\u003c\/h3\u003e\n\u003cp data-sleek-node-id=\"AUmv\"\u003eCake Lace is so easy to use - simply make to the manufacturers instructions, spreading onto the mat and placing in the oven at 80°C. Bake for 12 to 15 minutes, take out of the oven and cool for five minutes; your Cake Lace is now ready to use! From start to finish your Cake Lace could be ready to use in less than 30 minutes.\u003c\/p\u003e\n\u003cp data-sleek-node-id=\"PWvW\"\u003eThe beauty of Cake Lace, once it has been made, is that it will stay moist and pliable for many months to allow you to create masterpieces that may take a period of time.\u003c\/p\u003e\n\u003ch3 data-sleek-node-id=\"5vAU\"\u003eQuestions From Customers:\u003c\/h3\u003e\n\u003cp data-sleek-node-id=\"P-KJ\"\u003e\u003cstrong data-sleek-node-id=\"HwQU\"\u003eQ:\u003c\/strong\u003e When colouring the Cake Lace do I need to do anything else?\u003cbr\u003e\u003cstrong data-sleek-node-id=\"DOBr\"\u003eA:\u003c\/strong\u003e We advise dropping the baking temperature by 5-10° and put the Cake Lace in for a total of 20-25 minutes. Please be aware that all ovens are different so timings and temperatures are estimated.\u003c\/p\u003e\n\u003cp data-sleek-node-id=\"Lf4h\"\u003e\u003cstrong data-sleek-node-id=\"CMFB\"\u003eQ:\u003c\/strong\u003e How do I store ready made Cake Lace?\u003cbr\u003e\u003cstrong data-sleek-node-id=\"IN1i\"\u003eA:\u003c\/strong\u003e We recommend placing Cake Lace in \u003ca title=\"Baking Parchment Paper\" href=\"\/collections\/baking-paper\" data-sleek-node-id=\"aAEI\"\u003eparchment paper\u003c\/a\u003e that has been lightly dusted with cornflour, and storing in an airtight container in a cool, dry place.\u003c\/p\u003e\n\u003cp data-sleek-node-id=\"28XM\"\u003e\u003cstrong data-sleek-node-id=\"OMKQ\"\u003eQ:\u003c\/strong\u003e Can Cake Lace be applied to vanilla buttercream, ganache or swiss meringue buttercream?\u003cbr\u003e\u003cstrong data-sleek-node-id=\"hfhp\"\u003eA:\u003c\/strong\u003e Cake Lace can be applied to ganache and swiss meringue buttercream, however, we do not recommend applying Cake Lace to buttercream as this stays soft.\u003c\/p\u003e\n\u003ch3 data-sleek-node-id=\"Mdbn\"\u003eInstructions:\u003c\/h3\u003e\n\u003cp data-sleek-node-id=\"eU7D\"\u003e\u003cstrong data-sleek-node-id=\"7mVJ\"\u003eTo make 100g of Cake Lace:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-sleek-node-id=\"S005\"\u003e\u003cstrong data-sleek-node-id=\"y0Hg\"\u003e1.\u003c\/strong\u003e Place 50ml of cooled, boiled water into a \u003ca title=\"Food Mixers\" href=\"\/collections\/baking-kitchenware\" data-sleek-node-id=\"6Bpm\"\u003efood mixer\u003c\/a\u003e.\u003cbr\u003e\u003cstrong data-sleek-node-id=\"S-qw\"\u003e2.\u003c\/strong\u003e Add 4 tablespoons (42 grams) of Part A (powder).\u003cbr\u003e\u003cstrong data-sleek-node-id=\"jdeR\"\u003e3.\u003c\/strong\u003e Mix on high for 2 minutes.\u003cbr\u003e\u003cstrong data-sleek-node-id=\"jlK-\"\u003e4.\u003c\/strong\u003e Add half a teaspoon (2.5ml) of Part B (liquid).\u003cbr\u003e\u003cstrong data-sleek-node-id=\"QZD7\"\u003e5.\u003c\/strong\u003e Mix on high for 5 to 8 minutes until the Cake Lace looks smooth.\u003cbr\u003e\u003cstrong data-sleek-node-id=\"Kvie\"\u003e6.\u003c\/strong\u003e Pour some Cake Lace mixture onto the mat and spread with the \u003ca title=\"Cake Lace Spreading Knife\" href=\"\/products\/cake-lace-spreading-knife\" data-sleek-node-id=\"lXTz\"\u003eCake Lace Spreading Knife\u003c\/a\u003e.\u003cbr\u003e\u003cstrong data-sleek-node-id=\"xwlM\"\u003e7.\u003c\/strong\u003e Cake Lace can be air dried (6-8 hours) or placed in a preheated oven at 70°C - 80°C (10 to 15 minutes).\u003cbr\u003e\u003cstrong data-sleek-node-id=\"SdYO\"\u003e8.\u003c\/strong\u003e When the Cake Lace is ready to be released, place face down on a greaseproof paper. Release with help from the knife.\u003cbr\u003e\u003cstrong data-sleek-node-id=\"Whpq\"\u003e9.\u003c\/strong\u003e To adhere the Cake Lace to your cake use a little water straight onto the covered sugarpaste cake. Place the Cake Lace on and press gently.\u003cbr\u003e\u003cstrong data-sleek-node-id=\"YyAL\"\u003e10.\u003c\/strong\u003e Any Cake Lace mixture that is left can be stored in the refrigerator for up to 7 days.\u003c\/p\u003e\n\u003cp data-sleek-node-id=\"TDTE\"\u003eA small amount of Part B liquid will be left over; this can optionally be added to create a softer lace.\u003c\/p\u003e\n\u003cp data-sleek-node-id=\"X73R\"\u003eCake Lace will remain pliable for many months, so transporting your cakes will be a breeze.\u003c\/p\u003e\n\u003cp data-sleek-node-id=\"KhxZ\"\u003eCake Lace can be coloured using powder or gel pastes to achieve pastel colours. \u003ca title=\"Airbrush Colours\" href=\"\/collections\/airbrush-colours\" data-sleek-node-id=\"KCwa\"\u003eAirbrush\u003c\/a\u003e or spray to achieve dark colours.\u003c\/p\u003e\n\u003cp data-sleek-node-id=\"4pWB\"\u003eWe recommend storing the finished Cake Lace in some grease-proof paper, wrapped closely. Then wrap that in foil, and store away from strong lights and odours.\u003c\/p\u003e","brand":"Cake Lace","offers":[{"title":"Default Title","offer_id":55563195875668,"sku":"9323","price":4.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1012\/2297\/3780\/files\/1489411642-15800300.jpg?v=1776420647","url":"https:\/\/www.thecakedecoratingcompany.co.uk\/products\/clearance-serenity-3d-large-lace-mat","provider":"The Cake Decorating Company","version":"1.0","type":"link"}