{"product_id":"karen-davies-royal-icing-essentials-mould","title":"Royal Icing Essentials Mould","description":"\u003cp\u003eSave yourself loads of time royal icing by instead using the Karen Davies Royal Icing Essentials mould.\u003c\/p\u003e\n\u003cp\u003eThe mould features a selection of flourishes, borders and floral decorations that when turned out, look just like you have royal iced them.\u003c\/p\u003e\n\u003cp\u003eOnce turned out, try dusting the design with lustre dust to get the colour you require or mix a little lustre with rejuvenator spirit to paint your design.\u003c\/p\u003e\n\u003cp\u003eThe mould can be used with a variety of different mediums including: sugarpaste\/fondant, flower paste, modelling paste, marzipan and modelling chocolate.\u003c\/p\u003e\n\u003cp\u003eThe Karen Davies Mould range is made from food grade, durable silicone that can be used over and over again. Karen Davies are a well-established brand with many years decorating and manufacturing experience so you can rest assured that the mould is of the highest quality and detail.\u003c\/p\u003e\n\u003cp\u003eEach mould comes with full instructions in the packet on how to use and the amounts of sugarpaste required for each design.\u003c\/p\u003e\n\u003cp\u003eWash the mould with warm, soapy water and dry thoroughly before use.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to use:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1. Shake cornflour into the mould and tap out the excess\u003c\/p\u003e\n\u003cp\u003e2. Knead your paste until it is smooth and press into the mould. Use your fingers to guide any excess over to one side and move the excess paste away with your thumb. Ensure that the design\/figure is flat at the back.\u003c\/p\u003e\n\u003cp\u003e3. Turn the mould over and use the tab to gently pull the mould back, releasing the paste. \u003c\/p\u003e\n\u003cp\u003e4. Allow the design to dry before attaching to the cake.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMould designs range in size from approximate 1\" x 0.5\" to 2\" x 1.5\". Borders measure approximately 4\" x 1\".\u003c\/strong\u003e\u003c\/p\u003e","brand":"Karen Davies","offers":[{"title":"Default Title","offer_id":55562772840788,"sku":"95124","price":28.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1012\/2297\/3780\/files\/1496224338-13348200.jpg?v=1776411846","url":"https:\/\/www.thecakedecoratingcompany.co.uk\/products\/karen-davies-royal-icing-essentials-mould","provider":"The Cake Decorating Company","version":"1.0","type":"link"}