{"product_id":"lorann-caramel-baking-emulsion-4oz","title":"Caramel Baking Emulsion 4oz","description":"\u003cp\u003eAdd silky-smooth, rich caramel flavour in your baked goods, frostings and more. Use it just like you would a caramel baking extract - with better results!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's the difference between extracts and emulsions?\u003cbr\u003e\u003c\/strong\u003eExtracts tend to use an alcohol solvent - a common base for blending essences as most flavours are easily soluble in alcohol. Emulsions, however, avoid the use of solvents like alcohol. Instead, the flavours are blended into a water-based solution.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy Emulsions?\u003cbr\u003e\u003c\/strong\u003eA flavour emulsion is a microscopic dispersion of tiny flavour droplets in an aqueous medium, usually water. This is made possible by the use of an emulsifying agent, in which case the flavour droplets become encapsulated by the gum. In turn, this protects the flavour from thermal abuse when heating and baking products. i.e.:\u003c\/p\u003e\n\u003cp\u003e✔ Flavour emulsions do not 'bake out'\u003cbr\u003e✔ Generally lower cost than extracts\u003cbr\u003e✔ A more 'natural' aroma\u003c\/p\u003e\n\u003cp\u003e1tsp. extract = 1 tsp. emulsion\u003c\/p\u003e\n\u003cp\u003eAvailable in 4oz.\u003c\/p\u003e","brand":"LorAnn","offers":[{"title":"Default Title","offer_id":55562921050452,"sku":"201078","price":6.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1012\/2297\/3780\/files\/1772538141-57414600.jpg?v=1776414164","url":"https:\/\/www.thecakedecoratingcompany.co.uk\/products\/lorann-caramel-baking-emulsion-4oz","provider":"The Cake Decorating Company","version":"1.0","type":"link"}