Our range of chocolate supplies will satisfy even the biggest of chocolate lovers amongst you, including moulds, transfers, modelling chocolate and ganache!
There are no limits with what you can do with chocolate, and here at The Cake Decorating Company we have the finest quality Belgian Chocolate and an array of accessories to allow you to indulge in your passion. Whether you are looking for acetate by the meter or by the roll, a gadget that makes fabulous chocolate curls or a chocolate melting pot, have a gander at our chocolate making accessories.
In our Chocolate & Melts section you will find the most divine couture Belgian Chocolate from Callebaut that comes in various sizes. You can choose from dark 55% cocoa content, milk 33.6% cocoa content, white 28% cocoa content, cappuccino, caramel, honey, lemon, orange and strawberry, which are all perfect for making handmade chocolates, truffles, ganache, etc. If it is convenience you are looking for then why not try Merckens Candy Melts, which are an easy melt, candy coating with no tempering needed. These are ideal for dipping cake pops and come in an assortment of colours and flavours such as butterscotch or peanut butter. We also have a variety of Wilton and PME candy melts available.