Emboss your cakes with one of a kind designs using the Modern Design Texture Sheets from renown cake artist Autumn Carpenter.
Emboss your cakes with a range of contemporary designs using the Modern Design Texture Sheets from Autumn Carpenter.
This pack of impression mats comes as a set of 6 with a range of different designs including dotted designs, floral designs, paisley and swirl designs.
The texture sheets can be used to emboss a wide variety of different mediums including sugarpaste/fondant, modelling paste, flower paste, modelling chocolate, crusted buttercream, gingerbread and marzipan as well as some non-edible mediums. We would recommend kneading florist and modelling paste well before using the texture sheets as this will make it easier to emboss.
The texture sheets are made from food grade plastic that is durable yet flexible allowing you reuse them over and over again.
How to use:
1. Lightly spray the texture sheet with cooking oil and wipe off any excess.
2. Dust your work surface with corn flour and roll your fondant to approximately 1/8” thick. Use the Pastry Rulers to make this easier.
3. Roll the fondant over the impression mat, then remove the mat from the fondant and cut your fondant as required.
The texture sheets can also be used with chocolate. Simply melt your chocolate and pour over your texture sheet. Leave it set and then gently removes the texture sheet, taking care as the sheet may stick to the chocolate. Another way would be to pour melt chocolate over your cake then wrap the texture sheet around the cake and leave it to set.
To clean, hand wash in warm soapy water after use.
Not dishwasher safe.
Texture sheets measure approximately 10” x 7”.
Orders which are placed before 4pm (3:30pm for edible images) will be dispatched on the same working day (Monday - Friday). Please note that this does not include Bank Holidays.
|3 Days (Mon - Sat)||£3.00 (Free - spend over £40)|
|2 Days (Mon - Sat)||£3.99 (£1.99 - spend over £40)|
|Next Day Delivery (Mon - Fri)||£4.99 (£3.99 - spend over £40)|
|Pre 10:30am (Mon - Fri)||£11.99|
|Pre 12:00pm (Mon - Fri)||£6.99|
|Saturday or Sunday Delivery*||£6.99|
|Returns||See Returns page|
|International Delivery Pricing||Click here|
*Weekend deliveries are only possible for orders placed Mon-Fri before 4pm.
Next Working Day Delivery (UK)
Any order placed before 4pm (3:30pm for edible images) Monday - Friday, with the Next Working Day Delivery option selected, will be dispatched for delivery the following business day (Monday - Friday), between the hours of 8am - 9pm. A signature is required for this method, so you will need to be at the delivery address to sign for it. Please allow an additional 24 hours for any order to be delivered to the Scottish Highlands.
If delivery cannot be made, DPD will try again on the next working day. If this is unsuccessful, it will be held at the depot for an additional 5 working days. After this, the parcel will be returned to us, at a surcharge of £5.
Please Note: None of our services are a guaranteed service. DPD have a 98% success rate on next day deliveries.
Any order containing a product that is listed as a preorder, will be held until the preordered item has arrived in stock. Orders containing a preorder cannot be split, if other items are needed before the expected delivery date, these items should be ordered separately.
Weekend Deliveries (UK)
Any order placed before 4pm* on Friday, with the "Saturday Delivery" or "Sunday Delivery" option selected, will be dispatched on the same day for delivery between the hours of 8am - 6pm on the selected day. A signature is required for this method, so somebody will need to be at the delivery address to sign for it. If the order is placed after the 4pm cut-off on a Friday, the order will be dispatched for delivery on the following weekend.
Please note we are unable to guarantee any order being dispatched to the Scottish Highlands to arrive within the quoted time frame.
*Orders for edible images have a cut-off time of 3:30pm – orders placed after this time will be dispatched for delivery the following weekend.