NY Cake Diamond Flower Fondant Embossers

Code: P-11488
  • $8.08
  • RRP $9.70
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Order within for delivery on Thursday 22nd, August when choosing Next Day Delivery.
Item in Stock | Usually dispatched within 24 hours

Create a flower pattern that will fit seamlessly in your design quickly, easily and consistently with this new embosser from NYCake!

1) Roll out your desired material

2) Gently press the embosser, making sure the imprinted side is touching to make the impression.

3) You can now use a cutter to cut these to size, and apply to your cake! Try using a circle cutter for cupcakes, or a strip cutter for borders!

Pattern size approx 0.5" diameter.

Suitable for use with sugarpaste, fondant, gumpaste, chocolate, modelling chocolate and much more!

Dishwasher safe.

SUMMER BANK HOLIDAY 2019

Our Warehouse Heroes will be working over the Bank Holiday so your orders will still be picked and packed but we will not have a mail collection until Tuesday 27th August.

Order AFTER 4pm on Friday 23rd and BEFORE 4pm Tuesday 27th August and expect your order on the below dates:

• Next Day - delivered Wed 28th August
• 2 Day - delivered Thu 29th August
• 3 Day - delivered Fri 30th August
• Saturday Delivery - delivered 31st August
• Sunday Delivery - delivered 1st September

NB: If you require delivery on Saturday 24th or Sunday 25th August, you will need to place your order before 4pm on Friday 23rd August and choose Saturday or Sunday delivery.

The above dates are a guide and not guaranteed. Couriers may experience a backlog after the Bank Holiday weekend.

Dispatch Time & Price

Orders which are placed before 4 pm will be dispatched on the same working day (Monday - Friday).

For International Delivery Pricing - Click Here


Time 

Price

Spend Over £40

Spend Over £75

Delivery Days

Courier

3 Day

£2.99

Free

Free

Mon-Sat

Hermes

2 Day

£3.99

£1.99

Free

Mon-Sat

Yodel

Next Day

£4.99

£3.99

Free

Mon-Sat

Hermes 

Next Day

£4.99

£3.99 

Free

Mon-Sat

Yodel

Next Day

£5.99

£4.99 

£0.99

Mon-Fri

DPD

Pre 10:30 am

£11.99

£9.99

£7.99

Mon-Fri

DPD

Pre 12 pm

£7.99

£6.99

£3.99

Mon-Fri

DPD 

Saturday 

£6.99

£5.99

Free

Saturday

DPD

Sunday

£6.99

£5.99

Free

Sunday

DPD

 
*Weekend deliveries are only possible for orders placed Mon-Fri before 4 pm.

Next Working Day Delivery (UK)

Any order placed before 4pm (3:30pm for edible images) Monday - Friday, with the Next Working Day Delivery option selected, will be dispatched for delivery the following business day (Monday - Friday), between the hours of 8am - 9pm. A signature is required for this method, so you will need to be at the delivery address to sign for it. Please allow an additional 24 hours for any order to be delivered to the Scottish Highlands. 

Pre-Orders

Any order containing a product that is listed as a preorder, will be held until the preordered item has arrived in stock. Orders containing a preorder cannot be split, if other items are needed before the expected delivery date, these items should be ordered separately.

Weekend Deliveries (UK)

Any order placed before 4pm* on Friday, with the "Saturday Delivery" or "Sunday Delivery" option selected, will be dispatched on the same day for delivery between the hours of 8am - 6pm on the selected day. A signature is required for this method, so somebody will need to be at the delivery address to sign for it. If the order is placed after the 4pm cut-off on a Friday, the order will be dispatched for delivery on the following weekend.

Please note we are unable to guarantee any order being dispatched to the Scottish Highlands or Islands to arrive within the quoted time frame.

*Orders for edible images have a cut-off time of 3:30pm – orders placed after this time will be dispatched for delivery the following weekend.

Showing our 1 review for NY Cake Diamond Flower Fondant Embossers. Write a review
Review Summary - 4 out of 5 based on 1 rating.
January 29, 2015 | Cristina Klein Ovink
Diamond Flower Fondant Embossers

Personally I find the embosser a bit small, I would have prefer it to be larger. In order to make several cupcakes or cookies, you need to use the embosser several times, instead of using it once or twice and that it would give you the same amount of toppers. Also, it would be better if the embosser had a piece in the back were you could push it and get it out the fondant, since now it is quite difficult to take it out without ruining the paste with your fingers.

The Cake Decorating Co.
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