LorAnn

LorAnn cake flavouring oils are one of the most respected names in food flavouring, having been around since 1962!

Available in various sizes from 10oz to 40oz and individually as well as in mixed packs of 12 & 24, you can select your favourite flavours from almond, apple, blackberry, butterscotch, grapefruit, peanut butter, pomegranate, watermelon and many more. You can also buy a LorAnn oil dropper to complement your favourite flavourings, and LorAnn flavourings come in a variety of concentrations, formulations and sizes, which are gluten-free, contain no diacetyl, and most of which are Kosher certified.

LorAnn super strength flavours are super strong and a little really does go a long way. You can use them in hard candy & confections such as cake pops, fudges, marshmallows, brittles and most flavours are appropriate in chocolates, baked goods such as cakes, cookies, muffins, frosting and fondant (use 1/4 to 1/2 teaspoon per 1 cup butter), ice cream and frozen dairy. Super strength flavours are gluten free, concentrated and free of nut and dairy allergens. They can transform any little plain vanilla cupcake into something truly mouth-watering with just a few drops of flavour added.

Add delicious, high quality flavour to your bakes with the range from LorAnn Oils. Founded in the USA in 1962, these flavour experts continue to develop the very best in food and icing flavourings. Take your cakes to the next level with just a drop!

LorAnn Oils was founded by O.K. Grettenberger in 1962 - he named the company in honor of his wife, Laura, and their only daughter, Ann.

Since then, the brand has become renowned for their high quality, wide range of icing/food flavourings. From the classics to contemporary options, LorAnn continues to develop their range of highly concentrated flavours.

The collection includes super strength concentrated oils, baking emulsions, pastes and extracts. The LorAnn products can be used to add a hit of delicious flavour to sugarpaste, royal icing, marzipan, buttercream, chocolate & candy, cake mixes, custard, frosting, fondant, cream, caramel, ice cream, patisserie, jellies, sauces and more.