FunCakes Baby Blue Covering Paste 500g
FunCakes Baby Blue Covering Paste 500g
FunCakes Baby Blue Covering Paste 500g
FunCakes Baby Blue Covering Paste 500g
FunCakes Baby Blue Covering Paste 500g
FunCakes Baby Blue Covering Paste 500g
FunCakes Baby Blue Covering Paste 500g
FunCakes Baby Blue Covering Paste 500g

FunCakes Baby Blue Covering Paste 500g

Code: 214859
£5.45
In stock

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Next Day Delivery Available if selected by 4:30pm

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Description

Whether you're covering a small or large cake, FunCakes' covering paste lets you achieve professional results

FunCakes' Covering Paste lets you get professional finishes on your cakes, whether you're covering a small personal cake or a large celebration cake, this covering paste gives you perfect results every time.

This covering paste is super flexible and pliable once kneaded, letting you roll it out to under 2mm thick, ensuring sharp edges and smooth, professional finishes.

Perfect for beginner bakers, thanks to its ease of use, but also a must-have for professional bakers in need of a firmer covering paste with great workability.

Available in 500g.

  • A firmer but extremely flexible fondant
  • Roll out under 2 mm for perfect edges
  • Perfect for taller and bigger cakes
  • Work quicker and more cost-effective
  • Easily remove imperfections
  • Fine, silky surface
  • Also works in warmer climates

To Use:

  1. Let the covering paste come to ambient temperature.
  2. Knead the covering paste firmly until it is smooth and elastic.
  3. Dust the work surface with a bit of icing sugar or Magic Roll-Out Powder and roll thinly to an even circle with a rolling pin. The covering paste can be rolled out even under 2 mm!
  4. Turn the covering paste a quarter to prevent sticking.
  5. Cover your cake with the covering paste.

Tip! Make sure to cover your cake with a thin layer of buttercream first.

Ingredients

✓ Suitable for Vegetarians & Vegans

Ingredients:
sugar (74%), glucose syrup, vegetable oil (coconut, palm kernel (hydrogenated)), water, modified starch (potato), modified starch: E466, flavouring, preservative: E202, E433, acidity regulator: E330, colour: E133.

Nutritional Information:
Per 100g
Energy: 1587kJ/379kcal
Fat: 5.7g
Of which saturated: 3.4g
Carbohydrates: 82g
Of which sugar: 75g
Protein: 0.2g
Salt: 0.03g

Reviews
Delivery & Returns

Next Working Day Delivery (UK)

Any order placed before 4.30pm Monday - Friday (3:30pm for edible images*), with the Next Working Day Delivery option selected, will be dispatched the same business day (Monday - Friday). Orders placed after the cutoff time using this method will be dispatched on the next working day.

A signature is required for this method, so you will need to be at the delivery address to sign for it. Please allow an additional 24 hours for any order to be delivered to the Scottish Highlands. Please also be aware that any deliveries to Northern Ireland with a 'BT' postcode will usually take three days to arrive (on 2 Day Northern Ireland Delivery).

Pre-Orders

Any order containing a product that is listed as a preorder, will be held until the preordered item has arrived in stock. Orders containing a preorder cannot be split, if other items are needed before the expected delivery date, these items should be ordered separately.

Weekend Deliveries (UK)

Any order placed before 4.30pm* on Friday, with the "Saturday Delivery" or "Sunday Delivery" option selected, will be dispatched on the same day for delivery between the hours of 8am - 6pm on the selected day.

A signature is required for these methods, so somebody will need to be at the delivery address to sign for it. If the order is placed after the 4pm cut-off on a Friday, the order will be dispatched for delivery on the following weekend. Please note we are unable to guarantee any order being dispatched to the Scottish Highlands or Islands to arrive within the quoted time frame.  

*Orders for edible images have a cut-off time of 3:30pm – orders placed after this time will be dispatched for delivery the following week day.

For pricing information, please click here to learn more. 

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