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Beginners Guides & Tutorials
These delicious crispy and crunchy cookies have a beautiful even texture and flat shape which makes them perfect to decorate with royal icing and fondant!
Delicious crispy and crunchy cookies are easily made by just adding butter and eggs to the FunCakes cookie mix.
The dough can also be used for as a pie crust, for example for an apple pie! Still some leftovers? Line base and sides of a spring form cake pan with cookie dough and fill with pieces of apple sprinkled with sugar and cinnamon. Bake in a preheated oven at 170°C for approx. 50-60 minutes (convection oven 150°C).
With a portion of 500g, you can make approx. 25 cookies of 7-10 cm, depending on thickness and shape. Do you have some dough left? Save it in the freezer for next time. This way you never have to waste any dough!
Additional Ingredients:
Butter and eggs.
Halal Certified
Ingredients:
WHEAT flour, sugar, dextrose (WHEAT), glucose syrup (dried), raising agent: E450, E500, flavouring (MILK).
Allergy Advice:
For allergens, see ingredients in BOLD.
May contain traces of EGG, SOY and LUPIN.
Nutritional Information:
Per 100g
Energy: 1513kJ/361kcal
Fat: 0.7g
Of which saturated: 0.1g
Carbohydrates: 79g
Of which sugars: 32g
Protein: 8.1g
Salt: 0.5g
Next Working Day Delivery (UK)
Any order placed before 4.30pm Monday - Friday (3:30pm for edible images*), with the Next Working Day Delivery option selected, will be dispatched the same business day (Monday - Friday). Orders placed after the cutoff time using this method will be dispatched on the next working day.
A signature is required for this method, so you will need to be at the delivery address to sign for it. Please allow an additional 24 hours for any order to be delivered to the Scottish Highlands. Please also be aware that any deliveries to Northern Ireland with a 'BT' postcode will usually take three days to arrive (on 2 Day Northern Ireland Delivery).
Pre-Orders
Any order containing a product that is listed as a preorder, will be held until the preordered item has arrived in stock. Orders containing a preorder cannot be split, if other items are needed before the expected delivery date, these items should be ordered separately.
Weekend Deliveries (UK)
Any order placed before 4.30pm* on Friday, with the "Saturday Delivery" or "Sunday Delivery" option selected, will be dispatched on the same day for delivery between the hours of 8am - 6pm on the selected day.
A signature is required for these methods, so somebody will need to be at the delivery address to sign for it. If the order is placed after the 4pm cut-off on a Friday, the order will be dispatched for delivery on the following weekend. Please note we are unable to guarantee any order being dispatched to the Scottish Highlands or Islands to arrive within the quoted time frame.
*Orders for edible images have a cut-off time of 3:30pm – orders placed after this time will be dispatched for delivery the following week day.
For pricing information, please click here to learn more.
These delicious crispy and crunchy cookies have a beautiful even texture and flat shape which makes them perfect to decorate with royal icing and fondant!
Delicious crispy and crunchy cookies are easily made by just adding butter and eggs to the FunCakes cookie mix.
The dough can also be used for as a pie crust, for example for an apple pie! Still some leftovers? Line base and sides of a spring form cake pan with cookie dough and fill with pieces of apple sprinkled with sugar and cinnamon. Bake in a preheated oven at 170°C for approx. 50-60 minutes (convection oven 150°C).
With a portion of 500g, you can make approx. 25 cookies of 7-10 cm, depending on thickness and shape. Do you have some dough left? Save it in the freezer for next time. This way you never have to waste any dough!
Additional Ingredients:
Butter and eggs.
Halal Certified
Ingredients:
WHEAT flour, sugar, dextrose (WHEAT), glucose syrup (dried), raising agent: E450, E500, flavouring (MILK).
Allergy Advice:
For allergens, see ingredients in BOLD.
May contain traces of EGG, SOY and LUPIN.
Nutritional Information:
Per 100g
Energy: 1513kJ/361kcal
Fat: 0.7g
Of which saturated: 0.1g
Carbohydrates: 79g
Of which sugars: 32g
Protein: 8.1g
Salt: 0.5g
Next Working Day Delivery (UK)
Any order placed before 4.30pm Monday - Friday (3:30pm for edible images*), with the Next Working Day Delivery option selected, will be dispatched the same business day (Monday - Friday). Orders placed after the cutoff time using this method will be dispatched on the next working day.
A signature is required for this method, so you will need to be at the delivery address to sign for it. Please allow an additional 24 hours for any order to be delivered to the Scottish Highlands. Please also be aware that any deliveries to Northern Ireland with a 'BT' postcode will usually take three days to arrive (on 2 Day Northern Ireland Delivery).
Pre-Orders
Any order containing a product that is listed as a preorder, will be held until the preordered item has arrived in stock. Orders containing a preorder cannot be split, if other items are needed before the expected delivery date, these items should be ordered separately.
Weekend Deliveries (UK)
Any order placed before 4.30pm* on Friday, with the "Saturday Delivery" or "Sunday Delivery" option selected, will be dispatched on the same day for delivery between the hours of 8am - 6pm on the selected day.
A signature is required for these methods, so somebody will need to be at the delivery address to sign for it. If the order is placed after the 4pm cut-off on a Friday, the order will be dispatched for delivery on the following weekend. Please note we are unable to guarantee any order being dispatched to the Scottish Highlands or Islands to arrive within the quoted time frame.
*Orders for edible images have a cut-off time of 3:30pm – orders placed after this time will be dispatched for delivery the following week day.
For pricing information, please click here to learn more.
Ideas & Inspiration
From simple how-tos to creative baking ideas, find inspiration to make every bake feel a little more special.
Beginners Guides & Tutorials
Beginners Guides & Tutorials
Beginners Guides & Tutorials