Renshaw Sicilian Lemon Extra Ready To Roll Icing 1kg
Renshaw Sicilian Lemon Extra Ready To Roll Icing 1kg
Renshaw Sicilian Lemon Extra Ready To Roll Icing 1kg
Renshaw Sicilian Lemon Extra Ready To Roll Icing 1kg
Renshaw Sicilian Lemon Extra Ready To Roll Icing 1kg
Renshaw Sicilian Lemon Extra Ready To Roll Icing 1kg

Renshaw Sicilian Lemon Extra Ready To Roll Icing 1kg

Code: 213863
£8.50
In stock

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Description
This white lemon-flavour ready-to-roll fondant icing can be rolled out extra thin thanks to the extra elasticity, making it perfect for covering larger cakes and creating sharp edges.
✓ Suitable for Vegetarians & Vegans
✓ Halal Certified
✓ Kosher Certified
Available in 1kg packs.

How To Use:

  • Knead icing on a clean, dry surface until smooth and pliable.
  • Lightly dust the surface with icing sugar and roll the icing to 1-2mm thick.
  • Life with the rolling pin and drape over the prepared cake. Run your hand over the top of the cake then secure under the top edge.
  • Smooth down the sides with the palm of your hand and if you have one, finish with a smoother. Finally, trim the excess icing.

Renshaw Top Tips:

  • For minor cracks and imperfections, smooth gently with the palm of your hand, or if you have one, use the rough side of a flexi smoother while the icing is still fresh.
  • For any leftover icing, peel and reseal using the label and pop into a sealable bag for next time, or cut into shapes/moulds.
  • Add Tylo Powder (1tsp per 250g) to create a modelling paste that sets firm.
  • Mix 50/50 with Renshaw Flower & Modelling Paste to create a modelling paste that stays pliable for longer with a softer set.
  • For best results, coat your cake first with buttercream, marzipan or ganache.
Ingredients

✓ Suitable for Vegetarians & Vegans
✓ Halal Certified
✓ Kosher Certified

Ingredients:
Sugar (EU and Non-EU), Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Sicilian lemon oil, Stabilisers: E413, E466; Acidity regulator: E330, Preservative: E202, Natural flavouring.

Allergy Advice:
May contain traces of NUTS (ALMONDS), EGGSOYA.

Nutritional Information:
Per 100g
Energy: 1686kJ/399kcal
Fat: 5.6g
Of which saturated: 3.1g
Carbohydrates: 87g
Of which sugar: 82g
Protein: 0g
Salt: 0.06g

Reviews
Delivery & Returns

Next Working Day Delivery (UK)

Any order placed before 4.30pm Monday - Friday (3:30pm for edible images*), with the Next Working Day Delivery option selected, will be dispatched the same business day (Monday - Friday). Orders placed after the cutoff time using this method will be dispatched on the next working day.

A signature is required for this method, so you will need to be at the delivery address to sign for it. Please allow an additional 24 hours for any order to be delivered to the Scottish Highlands. Please also be aware that any deliveries to Northern Ireland with a 'BT' postcode will usually take three days to arrive (on 2 Day Northern Ireland Delivery).

Pre-Orders

Any order containing a product that is listed as a preorder, will be held until the preordered item has arrived in stock. Orders containing a preorder cannot be split, if other items are needed before the expected delivery date, these items should be ordered separately.

Weekend Deliveries (UK)

Any order placed before 4.30pm* on Friday, with the "Saturday Delivery" or "Sunday Delivery" option selected, will be dispatched on the same day for delivery between the hours of 8am - 6pm on the selected day.

A signature is required for these methods, so somebody will need to be at the delivery address to sign for it. If the order is placed after the 4pm cut-off on a Friday, the order will be dispatched for delivery on the following weekend. Please note we are unable to guarantee any order being dispatched to the Scottish Highlands or Islands to arrive within the quoted time frame.  

*Orders for edible images have a cut-off time of 3:30pm – orders placed after this time will be dispatched for delivery the following week day.

For pricing information, please click here to learn more. 

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